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"Dining In Chicago: An Intimate Guide" 1931 DRURY, John 1960s Liz Smith described him as: Pierre Arizzoli Clémentel completes 21458 Menus

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"Dining In Chicago: An Intimate Guide" 1931 DRURY, John 1960s Liz Smith described him as: Pierre Arizzoli Clémentel completes 21458 Menus Liz Smith described him as: "a master of high style at low prices" Manufactured by J

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